How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Lemon Chicken with Sweet Potatoes?

You need 12 ingredients. The key ingredients include: 4 Medium Sweet Potatoes, 1/2 cups Fresh Lemon Juice, 1/4 cups Olive Oil, 2 cloves Garlic, Minced, and more.

Is Healthy Lemon Chicken with Sweet Potatoes suitable as meat & poultry?

Yes, Healthy Lemon Chicken with Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Healthy Lemon Chicken with Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Lemon Chicken with Sweet Potatoes Recipe

Name: Healthy Lemon Chicken with Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Medium Sweet Potatoes; 1/2 cups Fresh Lemon Juice; 1/4 cups Olive Oil; 2 cloves Garlic, Minced; 1 Tablespoon Dijon Mustard; 1 teaspoon Dried Oregano; 1 teaspoon Turmeric; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 1 cup Chicken Broth; 2 Boneless, Skinless Chicken Breasts; 1 Large Lemon, Sliced (optional)

Try this homemade Healthy Lemon Chicken with Sweet Potatoes recipe the whole family will love. Made with Sweet Potatoes, Lemon Juice, Olive Oil and Garl…

This Healthy Lemon Chicken with Sweet Potatoes relies on simple, everyday ingredients such as medium sweet potatoes, fresh lemon juice, olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Lemon Chicken with Sweet Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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