How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker?

You need 12 ingredients. The key ingredients include: 6 whole Boneless Chicken Breast, 1 cup Plain Greek Yogurt, 1 cup Franks Red Hot Buffalo Wing Sauce, 1 cup Shredded Part Skim Mozzarella, and more.

Is Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker suitable as meat & poultry?

Yes, Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Healthy Franks Red Hot Buffalo Chicken Dip Slow Coo

Name: Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Boneless Chicken Breast; 1 cup Plain Greek Yogurt; 1 cup Franks Red Hot Buffalo Wing Sauce; 1 cup Shredded Part Skim Mozzarella; 1/2 cups Dry Ranch Seasoning; 3 Tablespoons Chopped Red Onion; 3 Tablespoons Chopped Seeded Jalapeno; 1 whole Diced Tomato; 3 Tablespoons Chopped Cilantro; 1 whole Pitted And Chopped Avocado; 2 Tablespoons Lime Juice; 1 stalk Chopped Celery, To Serve

Try this homemade Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker recipe the whole family will love. Made with Chicken, Greek Yogurt, Sauce and M…

This Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker relies on simple, everyday ingredients such as plain greek yogurt, dry ranch seasoning, chopped red onion and chopped seeded jalapeno. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Healthy Franks Red Hot Buffalo Chicken Dip Slow Cooker

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions