How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Lamb Burgers with Feta Tzatziki Spread suitable as meat & poultry?

Yes, Lamb Burgers with Feta Tzatziki Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Burgers with Feta Tzatziki Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Burgers with Feta Tzatziki Spread Recipe

Name: Lamb Burgers with Feta Tzatziki Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Extra-virgin olive oil; 2 red onions, 1 cut into 1/4-inch dice 1 sliced, forgarnish; Kosher salt; Pinch crushed red pepper; 2 cloves garlic, finely smashed; 1 1/2 pounds ground lamb; 2 sprigs fresh oregano, finely chopped; 1/2 bunch fresh dill, finely chopped; 1/2 bunch fresh mint, finely chopped; Zest of 1/2 lemon; 4 whole wheat pitas or 4 seeded hamburger buns; Feta Tzatziki Spread, recipe follows; 1 beefsteak tomato, sliced, for garnish; 2 cups baby spinach, for garnish; 2 cups plain Greek yogurt; 1/2 cup crumbled feta; 1 tablespoon white wine vinegar; 2 cloves garlic, smashed and finely chopped; 2 sprigs fresh mint, leaves cut into chiffonade; 1 small bunch fresh dill, finely chopped; 1/2 English cucumber, coarsely grated; Kosher salt

Extra-virgin olive oil

2 red onions, 1 cut into 1/4-inch dice 1 sliced, forgarnish

Kosher salt

Pinch crushed red pepper

2 cloves garlic, finely smashed

1 1/2 pounds ground lamb

2 sprigs fresh oregano, finely chopped

1/2 bunch fresh dill, finely chopped

1/2 bunch fresh mint, finely chopped

Zest of 1/2 lemon

4 whole wheat pitas or 4 seeded hamburger buns

Feta Tzatziki Spread, recipe follows

1 beefsteak tomato, sliced, for garnish

2 cups baby spinach, for garnish

2 cups plain Greek yogurt

1/2 cup crumbled feta

1 tablespoon white wine vinegar

2 cloves garlic, smashed and finely chopped

2 sprigs fresh mint, leaves cut into chiffonade

1 small bunch fresh dill, finely chopped

1/2 English cucumber, coarsely grated

Kosher salt

Lamb Burgers with Feta Tzatziki Spread

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