Try this homemade "Healthy" Eggplant Parmesan recipe the whole family will love. Made with eggplant, Mozzarella cheese, Parmesan cheese and tomato sauce…
This "Healthy" Eggplant Parmesan relies on simple, everyday ingredients such as eggplant, grated parmesan cheese, tomato sauce and mushrooms, washed and sliced. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026