How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Crab Dip?

You need 10 ingredients. The key ingredients include: 1/2 c. no-fat sour cream, 2 Tbsp. no-fat mayonnaise, 1 (8 oz.) pkg. no-fat cream cheese, softened, 1/2 tsp. dry mustard, and more.

Is Healthy Crab Dip suitable as seafood?

Yes, Healthy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Healthy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Healthy Crab Dip Recipe

Name: Healthy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. no-fat sour cream; 2 Tbsp. no-fat mayonnaise; 1 (8 oz.) pkg. no-fat cream cheese, softened; 1/2 tsp. dry mustard; 1 tsp. horseradish; 1/2 tsp. Worcestershire sauce; 1/4 tsp. hot pepper sauce; 1 c. no-fat shredded Cheddar cheese; 1/2 lb. imitation crab; paprika

Healthy Crab Dip

Eats Now Editorial Team · 437 kcal · Seafood

Healthy Crab Dip – a delicious recipe with sour cream, mayonnaise, cream cheese, dry mustard, horseradish, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Healthy Crab Dip

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