Healthy Cinnamon Baked Tortilla Chips

1. 1

   preheat oven to 325.

2. 2

   Cut each tortilla into eight wedges.

3. 3

   mix splenda and cinnamon together.

4. 4

   place the wedges in a single layer onto a cookie sheet.

5. 5

   if they are very dry, you can spritz some water over them.

6. 6

   sprinkle the cinnamon splenda mixture over the tortilla wedges.

7. 7

   bake for 10-15 minutes, or until crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.