Healthy Chocolate Chip Cookies Recipe

Name: Healthy Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup applesauce; 2 tablespoons butter; ⅓ cup white sugar; ½ cup brown sugar; 1 egg; 1 teaspoon vanilla extract; 1 cup whole wheat flour; ¾ teaspoon salt; 1 teaspoon baking soda; 1 teaspoon cinnamon; ¾ cup quick-cooking oats; ¾ cup dark chocolate chips or ¾ cup dark chocolate bar; 2 tablespoons wheat bran flakes; ¼ teaspoon nutmeg

Servings: persons

¼ cup applesauce
2 tablespoons butter
⅓ cup white sugar
½ cup brown sugar
1 egg
1 teaspoon vanilla extract
1 cup whole wheat flour
¾ teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
¾ cup quick-cooking oats
¾ cup dark chocolate chips or ¾ cup dark chocolate bar
2 tablespoons wheat bran flakes
¼ teaspoon nutmeg

1
Preheat oven to 350 degrees.
2
Beat together applesauce, butter and sugar.
3
Beat in egg and vanilla.
4
In a separate mixing bowl, stir together flour, baking soda,
5
salt, nutmeg, and cinnamon.
6
Stir flour mixture into first mixture and mix well.
7
Then stir in oats, followed by the bran flakes and the chocolate.
8
Place rounded tsp-full 2 inches apart on a cookie sheet.
9
Bake 10-12 minutes.

611

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ¼ cup applesauce, 2 tablespoons butter, ⅓ cup white sugar, ½ cup brown sugar, and more.

Yes, Healthy Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Chocolate Chip Cookies

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