How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Cakes(Muffins) ?

You need 13 ingredients. The key ingredients include: 2 c. oat bran, 1 c. whole wheat flour, 1 c. white flour, 1 c. oatmeal or bran, and more.

Is Healthy Cakes(Muffins) suitable as baking & desserts?

Yes, Healthy Cakes(Muffins) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Cakes(Muffins) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Cakes(Muffins) Recipe

Name: Healthy Cakes(Muffins)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. oat bran; 1 c. whole wheat flour; 1 c. white flour; 1 c. oatmeal or bran; 1 c. raisins or other dried fruit (to stay fat-free don't use nuts); 2 heaping tsp. baking soda; 2 heaping tsp. baking powder; spices as desired: cloves, cinnamon, ginger, nutmeg; vanilla (optional); 2 1/2 c. acid liquid (skim milk with tsp. vinegar or orange juice, apple juice or any combo); 1/3 c. honey or maple syrup or molasses; 2 egg whites or Egg Beaters (for fat-free; 1 egg, if not); fruit (bananas, cored and sectioned apples with skin on, nectarines, etc.) or 2 c. pumpkin or grated zucchini and carrot

Healthy Cakes(Muffins)

Eats Now Editorial Team · 593 kcal · Baking & Desserts

Healthy Cakes(Muffins) – a delicious recipe with bran, whole wheat flour, white flour, bran, raisins, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Healthy Cakes(Muffins)

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