Name: Healthy Bean Bread (Or Cake)
Yield: 4 servings
Ingredients: 3 cups sugar; 1/3 cup molasses (I use agave sweetener); 1/2 cup canola oil; 1/4 cup applesauce (sugar free); 2 mashed bananas; 3 eggs; 3 egg whites; 1 1/2 cups whole wheat flour; 1/2 cup multi-grain baking mix (I used Insta -Bake from Hodgson Mill); 1 cup all-purpose flour; 1 cup quick-cooking oatmeal; 1 tablespoon ground cinnamon; 1/4 teaspoon clove; 1/4 teaspoon nutmeg; 1/4 teaspoon ginger; 1 teaspoon baking powder; 1 teaspoon baking soda; 2 teaspoons vanilla; 30 ounces pinto beans (drained and washed)

3 cups sugar

1/3 cup molasses (I use agave sweetener)

1/2 cup canola oil

1/4 cup applesauce (sugar free)

2 mashed bananas

3 eggs

3 egg whites

1 1/2 cups whole wheat flour

1/2 cup multi-grain baking mix (I used Insta -Bake from Hodgson Mill)

1 cup all-purpose flour

1 cup quick-cooking oatmeal

1 tablespoon ground cinnamon

1/4 teaspoon clove

1/4 teaspoon nutmeg

1/4 teaspoon ginger

1 teaspoon baking powder

1 teaspoon baking soda

2 teaspoons vanilla

30 ounces pinto beans (drained and washed)

Healthy Bean Bread (Or Cake)

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