Bake this irresistible Healthy Anzac Biscuits at home. Made with flour, rolled oats, coconut and maple syrup. Easy step-by-step instructions included.
This Healthy Anzac Biscuits relies on simple, everyday ingredients such as (150g) whole spelt flour, (100g) rolled oats, (90g) natvia and (100g) desiccated coconut. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Healthy Anzac Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026