How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Layer Cake With Peanut Butter Frosting?

You need 8 ingredients. The key ingredients include: 1 (18 ounce) pkge. yellow butter recipe cake mix, 1 (3 ounce) pkge. instant banana cream pudding, ¼ cup water, ⅓ cup oil, and more.

Is Banana Layer Cake With Peanut Butter Frosting suitable as baking & desserts?

Yes, Banana Layer Cake With Peanut Butter Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Layer Cake With Peanut Butter Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Layer Cake With Peanut Butter Frosting Recipe

Name: Banana Layer Cake With Peanut Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) pkge. yellow butter recipe cake mix; 1 (3 ounce) pkge. instant banana cream pudding; ¼ cup water; ⅓ cup oil; 1 cup mashed ripe banana; 3 eggs; 1 (16 ounce) can cream cheese frosting; ½ cup creamy peanut butter

Banana Layer Cake With Peanut Butter Frosting – a delicious recipe with yellow butter, instant banana cream pudding, water, oil, mashed ripe banana, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) pkge. yellow butter recipe cake mix
1 (3 ounce) pkge. instant banana cream pudding
¼ cup water
⅓ cup oil
1 cup mashed ripe banana
3 eggs
1 (16 ounce) can cream cheese frosting
½ cup creamy peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Layer Cake With Peanut Butter Frosting

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