Healthy Adapted Eggplant Parmesan — Vegetarian recipe

Healthy Adapted Eggplant Parmesan

Eats Now Editorial Team  · 285 kcal  · Vegetarian

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Try this homemade Healthy Adapted Eggplant Parmesan recipe the whole family will love. Made with eggplant, egg substitute, breadcrumbs and nonstick spra…

This Healthy Adapted Eggplant Parmesan relies on simple, everyday ingredients such as medium eggplant, egg substitute, breadcrumbs and nonstick spray coating. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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