Healthier Chocolate Chip Zucchini Muffins Recipe

Name: Healthier Chocolate Chip Zucchini Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated zucchini; 1 1/2 cups GF oat flour; 3/4 teaspoon salt; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/3 cup Truvia baking blend; 1/2 cup unsweetened applesauce; 1/3 cup canola oil; 1 teaspoon apple cider vinegar; 1/2 cup mini chocolate chips

Servings: persons

1 cup grated zucchini
1 1/2 cups GF oat flour
3/4 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/3 cup Truvia baking blend
1/2 cup unsweetened applesauce
1/3 cup canola oil
1 teaspoon apple cider vinegar
1/2 cup mini chocolate chips

1
Preheat oven 350 degrees
2
Prepare a muffin tin by spraying with nonstick cooking spray
3
In a large bowl, mix together dry ingredients except chocolate chips
4
In a food processor, mix together zucchini and wet ingredients
5
Add wet ingredients to dry ingredients until combined well
6
Add chocolate chips & mix into batter
7
Add batter to muffin tin
8
Bake 20 minutes or until a toothpick can be slid out of the muffin clean
9
Allow to cool 10 minutes in the muffin tin before removing & enjoying

484

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup grated zucchini, 1 1/2 cups GF oat flour, 3/4 teaspoon salt, 1/2 teaspoon baking soda, and more.

Yes, Healthier Chocolate Chip Zucchini Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthier Chocolate Chip Zucchini Muffins

How did you like this recipe?

Frequently Asked Questions