Healthier Chocolate Chip Cookies Recipe

Name: Healthier Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Oats, Ground Into A Flour (Put Oats In A Food Processor And Grind Until Flour Forms); 1-1/2 cup White Whole Wheat Flour; 1 teaspoon Baking Soda; 1 teaspoon Baking Powder; 1 stick Butter, At Room Temperature; 1/2 cups Sugar; 1/2 cups Brown Sugar; 2 whole Eggs; 1 teaspoon Vanilla; 1 cup Chocolate Chips (or More As Desired)

Servings: persons

1 cup Oats, Ground Into A Flour (Put Oats In A Food Processor And Grind Until Flour Forms)
1-1/2 cup White Whole Wheat Flour
1 teaspoon Baking Soda
1 teaspoon Baking Powder
1 stick Butter, At Room Temperature
1/2 cups Sugar
1/2 cups Brown Sugar
2 whole Eggs
1 teaspoon Vanilla
1 cup Chocolate Chips (or More As Desired)

1
1. This recipe requires 24 hours of refrigeration for the dough, so plan ahead!
2
2. Combine flours, baking soda, and baking powder in a small bowl.
3
3. Cream butter and sugars together in a large bowl with an electric mixer until combined.
4
4. Add eggs and vanilla and mix until smooth.
5
5. Slowly add the dry ingredients to the butter mixture while mixing. Once all of the dry ingredients have been added, mix until just combined.
6
6. Fold in chocolate chips or other desired mix-ins by hand.
7
7. Cover the bowl of cookie dough and refrigerate for 24 hours.
8
8. Once dough is chilled, grease a cookie sheet or line the pan with a Silpat. Preheat oven to 350 F. Roll the dough into tablespoon sized balls with your hands.
9
9. Place 12 balls per cookie sheet, evenly spaced, and bake for exactly 11 minutes.
10
10. The cookies can be transferred to a cooling rack directly out of the oven.
11
Note: You can skip the refrigeration step but this will yield more rich, chewy cookies.

906

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Oats, Ground Into A Flour (Put Oats In A Food Processor And Grind Until Flour Forms), 1-1/2 cup White Whole Wheat Flour, 1 teaspoon Baking Soda, 1 teaspoon Baking Powder, and more.

Yes, Healthier Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthier Chocolate Chip Cookies

How did you like this recipe?

Frequently Asked Questions