How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Coconut Pies?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 2 sticks soft oleo, 1/2 c. buttermilk, 6 eggs, and more.

Is French Coconut Pies suitable as baking & desserts?

Yes, French Coconut Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Coconut Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Coconut Pies Recipe

Name: French Coconut Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 2 sticks soft oleo; 1/2 c. buttermilk; 6 eggs; 2 Tbsp. vanilla; 1 bag coconut; 2 Tbsp. flour; 2 deep dish pie shells

French Coconut Pies – a delicious recipe with sugar, oleo, buttermilk, eggs, vanilla, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
2 sticks soft oleo
1/2 c. buttermilk
6 eggs
2 Tbsp. vanilla
1 bag coconut
2 Tbsp. flour
2 deep dish pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1175 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Coconut Pies

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