How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthier Best Spinach Dip Ever?

You need 8 ingredients. The key ingredients include: 1 cup light mayonnaise, 1 (16 ounce) container light sour cream, 1 leek, washed and finely chopped (white and green parts), 1 (4 ounce) can water chestnuts, drained and chopped, and more.

Is Healthier Best Spinach Dip Ever suitable as vegetarian?

Yes, Healthier Best Spinach Dip Ever falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthier Best Spinach Dip Ever?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Healthier Best Spinach Dip Ever Recipe

Name: Healthier Best Spinach Dip Ever
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light mayonnaise; 1 (16 ounce) container light sour cream; 1 leek, washed and finely chopped (white and green parts); 1 (4 ounce) can water chestnuts, drained and chopped; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1 (1 pound) loaf round whole wheat bread

Try this homemade Healthier Best Spinach Dip Ever recipe the whole family will love. Made with light mayonnaise, sour cream, water chestnuts and salt. E…

This Healthier Best Spinach Dip Ever relies on simple, everyday ingredients such as light mayonnaise, salt and ground black pepper. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup light mayonnaise
1 (16 ounce) container light sour cream
1 leek, washed and finely chopped (white and green parts)
1 (4 ounce) can water chestnuts, drained and chopped
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (1 pound) loaf round whole wheat bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Vegetarian

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