Healing Cabbage Soup

1. 1

   In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic; cook until onion is transparent, about 5 minutes.

2. 2

   Stir in water, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage. Simmer until cabbage wilts, about 10 minutes.

3. 3

   Stir in tomatoes. Return to a boil, then simmer 15 to 30 minutes, stirring often.

* Per serving · 4 servings · Values may vary.

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