How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Olive Cheese Ball?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 2 cups shredded sharp cheddar cheese, at room temperature, 1/2 cup chopped green olives with pimentos, 2 tbsp. minced parsley, and more.

Is Hazelnut Olive Cheese Ball suitable as snacks & appetizers?

Yes, Hazelnut Olive Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hazelnut Olive Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hazelnut Olive Cheese Ball Recipe

Name: Hazelnut Olive Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 2 cups shredded sharp cheddar cheese, at room temperature; 1/2 cup chopped green olives with pimentos; 2 tbsp. minced parsley; 1 tbsp. minced green onion; 1/4 tsp. hot pepper sauce; 1/2 cup roasted and finely chopped Oregon hazelnuts

Try this homemade Hazelnut Olive Cheese Ball recipe the whole family will love. Made with cream cheese, cheddar cheese, green olives and parsley. Easy s…

This Hazelnut Olive Cheese Ball relies on simple, everyday ingredients such as cream cheese, softened, minced parsley, minced green onion and hot pepper sauce. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese, softened
2 cups shredded sharp cheddar cheese, at room temperature
1/2 cup chopped green olives with pimentos
2 tbsp. minced parsley
1 tbsp. minced green onion
1/4 tsp. hot pepper sauce
1/2 cup roasted and finely chopped Oregon hazelnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Snacks & Appetizers

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