How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Cinnamon Cocoa?

You need 5 ingredients. The key ingredients include: 1 tablespoon fat-free hazelnut-flavored nondairy liquid coffee creamer, 2 teaspoons cocoa, 1 teaspoon Splenda sugar substitute, for baking (I use another product not in the Zaar database), 1 dash cinnamon, and more.

Is Hazelnut Cinnamon Cocoa suitable as general?

Yes, Hazelnut Cinnamon Cocoa falls under the General category and is a great choice for this type of meal.

How do I store leftover Hazelnut Cinnamon Cocoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hazelnut Cinnamon Cocoa Recipe

Name: Hazelnut Cinnamon Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon fat-free hazelnut-flavored nondairy liquid coffee creamer; 2 teaspoons cocoa; 1 teaspoon Splenda sugar substitute, for baking (I use another product not in the Zaar database); 1 dash cinnamon; 1 cup boiling water

Hazelnut Cinnamon Cocoa – a delicious recipe with coffee creamer, cocoa, Splenda sugar substitute, cinnamon, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon fat-free hazelnut-flavored nondairy liquid coffee creamer
2 teaspoons cocoa
1 teaspoon Splenda sugar substitute, for baking (I use another product not in the Zaar database)
1 dash cinnamon
1 cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
General

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