How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Haydari (Turkish Yogurt Dip)?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) container plain yogurt, 5 cloves garlic, 1 pinch salt, 1 bunch fresh dill, chopped, and more.

Is Haydari (Turkish Yogurt Dip) suitable as snacks & appetizers?

Yes, Haydari (Turkish Yogurt Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Haydari (Turkish Yogurt Dip)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Haydari (Turkish Yogurt Dip) Recipe

Name: Haydari (Turkish Yogurt Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) container plain yogurt; 5 cloves garlic; 1 pinch salt; 1 bunch fresh dill, chopped; 1 bunch fresh parsley, chopped; 1 (4 ounce) package cream cheese, softened (optional); 2 mint leaves, for garnish

Haydari (Turkish Yogurt Dip) – a delicious recipe with yogurt, garlic, salt, dill, parsley, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) container plain yogurt
5 cloves garlic
1 pinch salt
1 bunch fresh dill, chopped
1 bunch fresh parsley, chopped
1 (4 ounce) package cream cheese, softened (optional)
2 mint leaves, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Snacks & Appetizers

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Haydari (Turkish Yogurt Dip)

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