How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Toast?

You need 9 ingredients. The key ingredients include: 2 tablespoons oil, 4 pork steaks about 4 oz each, 7 ounces carrots halved length-ways and thinly sliced, 10 ounces apricots pitted and diced, and more.

Is Hawaiian Toast suitable as meat & poultry?

Yes, Hawaiian Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Toast Recipe

Name: Hawaiian Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 4 pork steaks about 4 oz each; 7 ounces carrots halved length-ways and thinly sliced; 10 ounces apricots pitted and diced; 3 ounces almonds coarsely chopped; 2 tablespoons apricot jam; 4 slices white bread; 5 ounces gouda grated; 5 stems parsley chopped

Hawaiian Toast – a delicious recipe with oil, pork, apricot, white bread, gouda grated, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons oil
4 pork steaks about 4 oz each
7 ounces carrots halved length-ways and thinly sliced
10 ounces apricots pitted and diced
3 ounces almonds coarsely chopped
2 tablespoons apricot jam
4 slices white bread
5 ounces gouda grated
5 stems parsley chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Meat & Poultry

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Hawaiian Toast

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