Hawaiian South Pacific Pizza Recipe

Name: Hawaiian South Pacific Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Basic Pizza Dough; 1 1/2 c. (about 6 ounce.) shredded Mozzarella cheese; 1 1/2 c. (about 6 ounce.) grated Gruyere cheese; Cornmeal, if using a pizza peel; About 1/2 c. vegetable oil; 1 pound Canadian bacon or possibly baked ham, cut into sm. pcs; 3 c. minced fresh pineapple or possibly 3 cans (8 ounce. each) chunk pineapple packed in juice, well liquid removed; 6 green onions, minced (or possibly chives); Salt; Freshly grnd black pepper

Servings: persons

1
Prepare the dough and preheat the oven.
2
Mix the cheeses in a bowl and set aside.
3
Shape the pizza dough and brush all over with vegetable oil, then top with the cheeses, leaving a 1/2 inch border around the edges.
4
Top the cheeses with the Canadian bacon or possibly ham, pineapple chunks, onions and salt and pepper to taste.
5
Drizzle proportionately with vegetable oil.
6
Transfer the pie to the preheated baking surface and bake as directed in the basic recipe.
7
Remove from the oven to a cutting tray or possibly board and lightly brush the crust with vegetable oil.
8
Slice and serve immediately.

1377

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Basic Pizza Dough, 1 1/2 c. (about 6 ounce.) shredded Mozzarella cheese, 1 1/2 c. (about 6 ounce.) grated Gruyere cheese, Cornmeal, if using a pizza peel, and more.

Yes, Hawaiian South Pacific Pizza Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!