How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Salad?

You need 6 ingredients. The key ingredients include: 1 small pkg. lemon jello, 1 c. boiling water, 1 large pkg. cream cheese, 1 (No. 2) can crushed pineapple, drained, and more.

Is Hawaiian Salad suitable as salads?

Yes, Hawaiian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hawaiian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Salad Recipe

Name: Hawaiian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. lemon jello; 1 c. boiling water; 1 large pkg. cream cheese; 1 (No. 2) can crushed pineapple, drained; 1 c. Pet milk; 1 c. chopped pecans

Hawaiian Salad – a delicious recipe with lemon jello, boiling water, cream cheese, pineapple, Pet milk, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small pkg. lemon jello
1 c. boiling water
1 large pkg. cream cheese
1 (No. 2) can crushed pineapple, drained
1 c. Pet milk
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Salads

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Hawaiian Salad

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