How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Roast Bacon?

You need 5 ingredients. The key ingredients include: 2 lb. Canadian style bacon, 1 (1 lb. 4 1/2 oz.) can crushed pineapple, 1/4 c. honey, 1 tsp. ginger, and more.

Is Hawaiian Roast Bacon suitable as meat & poultry?

Yes, Hawaiian Roast Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Roast Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Roast Bacon Recipe

Name: Hawaiian Roast Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Canadian style bacon; 1 (1 lb. 4 1/2 oz.) can crushed pineapple; 1/4 c. honey; 1 tsp. ginger; 1/4 c. water

Hawaiian Roast Bacon – a delicious recipe with Canadian style bacon, pineapple, honey, ginger, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. Canadian style bacon
1 (1 lb. 4 1/2 oz.) can crushed pineapple
1/4 c. honey
1 tsp. ginger
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Roast Bacon

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