How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 8 ingredients. The key ingredients include: 1 large can crushed pineapple, 2 graham cracker pie crusts, 1 large container Cool Whip, thawed, 1 c. chopped nuts, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can crushed pineapple; 2 graham cracker pie crusts; 1 large container Cool Whip, thawed; 1 c. chopped nuts; 1/2 c. Angel Flake coconut; 2 bananas, sliced; 1/2 c. maraschino cherries; 1 can Eagle Brand milk

Hawaiian Pie – a delicious recipe with pineapple, graham cracker pie crusts, nuts, Angel, bananas, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can crushed pineapple
2 graham cracker pie crusts
1 large container Cool Whip, thawed
1 c. chopped nuts
1/2 c. Angel Flake coconut
2 bananas, sliced
1/2 c. maraschino cherries
1 can Eagle Brand milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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