How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Nut Bread?

You need 8 ingredients. The key ingredients include: 2 eggs, 1/3 c. salad oil, 3 tsp. baking powder, 1 c. chopped nuts, and more.

Is Hawaiian Nut Bread suitable as salads?

Yes, Hawaiian Nut Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hawaiian Nut Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Nut Bread Recipe

Name: Hawaiian Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/3 c. salad oil; 3 tsp. baking powder; 1 c. chopped nuts; 1/2 c. sugar; 2 c. flour; 1 tsp. salt; 1 small can crushed pineapple, not drained

Hawaiian Nut Bread – a delicious recipe with eggs, salad oil, baking powder, nuts, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 eggs
1/3 c. salad oil
3 tsp. baking powder
1 c. chopped nuts
1/2 c. sugar
2 c. flour
1 tsp. salt
1 small can crushed pineapple, not drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Salads

Eats Now Editorial Team

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