How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian N' Bison Burger?

You need 8 ingredients. The key ingredients include: 1 lb Ground Bison, 1 Bottle of Teriyaki Sauce, 1 tsp Lawrey' s all seasonings, 1 can Pineapple Rings, and more.

Is Hawaiian N' Bison Burger suitable as meat & poultry?

Yes, Hawaiian N' Bison Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian N' Bison Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian N' Bison Burger Recipe

Name: Hawaiian N' Bison Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground Bison; 1 Bottle of Teriyaki Sauce; 1 tsp Lawrey' s all seasonings; 1 can Pineapple Rings; 1 piece Colby Cheese (or Swiss if you like to conform); 1 tbsp salted sweet cream butter; 2 tbsp vegetable oil; 3 Sesame Buns

Try this homemade Hawaiian N' Bison Burger recipe the whole family will love. Made with Ground Bison, Teriyaki Sauce, seasonings and Pineapple. Easy ste…

This Hawaiian N' Bison Burger relies on simple, everyday ingredients such as ground bison, bottle of teriyaki sauce, lawrey' s all seasonings and pineapple rings. It comes together quickly and makes 4 servings, at about 672 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb Ground Bison
1 Bottle of Teriyaki Sauce
1 tsp Lawrey' s all seasonings
1 can Pineapple Rings
1 piece Colby Cheese (or Swiss if you like to conform)
1 tbsp salted sweet cream butter
2 tbsp vegetable oil
3 Sesame Buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Meat & Poultry

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