How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Style Baked Eggs?

You need 9 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 whole Medium White Onion, 1 whole Medium Red Onion, 1 whole Yellow Pepper, and more.

Is Basque Style Baked Eggs suitable as meat & poultry?

Yes, Basque Style Baked Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basque Style Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Style Baked Eggs Recipe

Name: Basque Style Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 whole Medium White Onion; 1 whole Medium Red Onion; 1 whole Yellow Pepper; 4 whole Medium Size Plum Tomatoes, Seeds Removed; 2/3 cups Ground Pork, Fully Cooked; 2 Tablespoons Italian Seasoning; Salt And Pepper, to taste; 6 whole Eggs

Try this homemade Basque Style Baked Eggs recipe the whole family will love. Made with Olive Oil, White Onion, Red Onion and Yellow Pepper. Easy step-by…

This Basque Style Baked Eggs relies on simple, everyday ingredients such as olive oil, whole medium white onion, whole medium red onion and whole yellow pepper. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tablespoon Olive Oil
1 whole Medium White Onion
1 whole Medium Red Onion
1 whole Yellow Pepper
4 whole Medium Size Plum Tomatoes, Seeds Removed
2/3 cups Ground Pork, Fully Cooked
2 Tablespoons Italian Seasoning
Salt And Pepper, to taste
6 whole Eggs

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Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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Basque Style Baked Eggs

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