How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Marinated Steak?

You need 8 ingredients. The key ingredients include: 4 oz. soy sauce (1/2 c.), 2 Tbsp. brown sugar (heaping), 2 Tbsp. lemon juice, 6 shakes Angostura Bitters, and more.

Is Hawaiian Marinated Steak suitable as meat & poultry?

Yes, Hawaiian Marinated Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Marinated Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Marinated Steak Recipe

Name: Hawaiian Marinated Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. soy sauce (1/2 c.); 2 Tbsp. brown sugar (heaping); 2 Tbsp. lemon juice; 6 shakes Angostura Bitters; 4 Tbsp. bourbon or vermouth; 1 tsp. garlic salt; 1/8 tsp. ground ginger; scant 1/2 glass water

Hawaiian Marinated Steak – a delicious recipe with soy sauce, brown sugar, lemon juice, Bitters, bourbon, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 oz. soy sauce (1/2 c.)
2 Tbsp. brown sugar (heaping)
2 Tbsp. lemon juice
6 shakes Angostura Bitters
4 Tbsp. bourbon or vermouth
1 tsp. garlic salt
1/8 tsp. ground ginger
scant 1/2 glass water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Meat & Poultry

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