How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Egg Rolls?

You need 11 ingredients. The key ingredients include: 10 fresh spinach leaves, julienned, 1/2 teaspoon ground ginger, 2 tablespoons olive oil, 1/2 pound fully cooked ham, coarsely ground (about 2 cups), and more.

Is Hawaiian Egg Rolls suitable as snacks & appetizers?

Yes, Hawaiian Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hawaiian Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Egg Rolls Recipe

Name: Hawaiian Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 fresh spinach leaves, julienned; 1/2 teaspoon ground ginger; 2 tablespoons olive oil; 1/2 pound fully cooked ham, coarsely ground (about 2 cups); 4 water chestnuts, chopped; 1/4 cup crushed pineapple, undrained; 2 tablespoons chopped green onions; 1 tablespoon soy sauce; 7 egg roll wrappers; Canola oil for frying; Sweet-and-sour sauce

Hawaiian Egg Rolls

Eats Now Editorial Team · 479 kcal · Snacks & Appetizers

Hawaiian Egg Rolls – a delicious recipe with fresh spinach leaves, ground ginger, olive oil, ham, water chestnuts, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hawaiian Egg Rolls

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