How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Dessert?

You need 8 ingredients. The key ingredients include: 1 large plus 1 small can crushed pineapple, drained, 1 c. water, 1 c. sugar, 2 envelopes gelatin, and more.

Is Hawaiian Dessert suitable as baking & desserts?

Yes, Hawaiian Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Dessert Recipe

Name: Hawaiian Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large plus 1 small can crushed pineapple, drained; 1 c. water; 1 c. sugar; 2 envelopes gelatin; 1 angel food cake; 1 can Angel Flake coconut; 1 large Cool Whip; 1 c. chopped pecans

Hawaiian Dessert – a delicious recipe with pineapple, water, sugar, gelatin, cake, Angel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large plus 1 small can crushed pineapple, drained
1 c. water
1 c. sugar
2 envelopes gelatin
1 angel food cake
1 can Angel Flake coconut
1 large Cool Whip
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Baking & Desserts

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Hawaiian Dessert

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