How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Cole Slaw?

You need 9 ingredients. The key ingredients include: 1 (8.5 ounce) package coleslaw mix, 1 (15 ounce) can crushed pineapple, drained, 1/2 cup finely chopped onion, 1/2 cup mayonnaise, and more.

Is Hawaiian Cole Slaw suitable as salads?

Yes, Hawaiian Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hawaiian Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Cole Slaw Recipe

Name: Hawaiian Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8.5 ounce) package coleslaw mix; 1 (15 ounce) can crushed pineapple, drained; 1/2 cup finely chopped onion; 1/2 cup mayonnaise; 1/4 cup apple cider vinegar; 2 tablespoons brown sugar; 1 teaspoon dried cilantro; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

Hawaiian Cole Slaw – a delicious recipe with pineapple, onion, mayonnaise, apple cider vinegar, brown sugar, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8.5 ounce) package coleslaw mix
1 (15 ounce) can crushed pineapple, drained
1/2 cup finely chopped onion
1/2 cup mayonnaise
1/4 cup apple cider vinegar
2 tablespoons brown sugar
1 teaspoon dried cilantro
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Salads

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Hawaiian Cole Slaw

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