How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chocolate Muffins?

You need 12 ingredients. The key ingredients include: ½ cup butter, 1 cup sugar, 1 egg, 2 cups flour, and more.

Is Hawaiian Chocolate Muffins suitable as baking & desserts?

Yes, Hawaiian Chocolate Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chocolate Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Chocolate Muffins Recipe

Name: Hawaiian Chocolate Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 1 cup sugar; 1 egg; 2 cups flour; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 4 tablespoons cocoa; ½ cup milk; 1 teaspoon vanilla; ½ cup chopped macadamia nuts; 1 cup coconut

Hawaiian Chocolate Muffins

Eats Now Editorial Team · 709 kcal · Baking & Desserts

Hawaiian Chocolate Muffins – a delicious recipe with butter, sugar, egg, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hawaiian Chocolate Muffins

How did you like this recipe?

Frequently Asked Questions