Warm up with this hearty Hawaiian Chili Pepper Water recipe. Made with White Vinegar, ginger root, garlic and Hawaiian Sea Salt. Easy step-by-step instr…
This Hawaiian Chili Pepper Water relies on simple, everyday ingredients such as white vinegar, of garlic, cut in half, hawaiian sea salt (redpink) and fresh thai chilis. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026