How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 4 ingredients. The key ingredients include: 10 oz. frozen breaded chicken tenders, 1 (10 oz.) jar sweet and sour sauce, 1 (8 3/4 oz.) can pineapple tidbits, 1 (16 oz.) pkg. frozen oriental vegetables.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. frozen breaded chicken tenders; 1 (10 oz.) jar sweet and sour sauce; 1 (8 3/4 oz.) can pineapple tidbits; 1 (16 oz.) pkg. frozen oriental vegetables

Hawaiian Chicken – a delicious recipe with chicken tenders, sour sauce, pineapple tidbits, frozen oriental vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 oz. frozen breaded chicken tenders
1 (10 oz.) jar sweet and sour sauce
1 (8 3/4 oz.) can pineapple tidbits
1 (16 oz.) pkg. frozen oriental vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Chicken

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