How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 9 ingredients. The key ingredients include: 1 garlic clove, minced, 2 Tbsp. honey, 2 Tbsp. soy sauce, 1/2 tsp. ground ginger, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, minced; 2 Tbsp. honey; 2 Tbsp. soy sauce; 1/2 tsp. ground ginger; 4 boneless, skinless chicken breast halves; 1/2 (8 oz.) can pineapple chunks in juice; 2 green onions, sliced; 1/2 small red pepper, diced; 1/2 c. cashews or peanuts

Hawaiian Chicken – a delicious recipe with garlic, honey, soy sauce, ground ginger, chicken, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 garlic clove, minced
2 Tbsp. honey
2 Tbsp. soy sauce
1/2 tsp. ground ginger
4 boneless, skinless chicken breast halves
1/2 (8 oz.) can pineapple chunks in juice
2 green onions, sliced
1/2 small red pepper, diced
1/2 c. cashews or peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Meat & Poultry

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