How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 6 ingredients. The key ingredients include: 1 large fryer, cut up, salted and peppered, 4 Tbsp. soy sauce, 1 large onion, chopped, 1 (10 oz.) jar peach preserves, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer, cut up, salted and peppered; 4 Tbsp. soy sauce; 1 large onion, chopped; 1 (10 oz.) jar peach preserves; 1 small Kraft barbecue sauce; 4 Tbsp. Worcestershire sauce

Hawaiian Chicken – a delicious recipe with fryer, soy sauce, onion, preserves, barbecue sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer, cut up, salted and peppered
4 Tbsp. soy sauce
1 large onion, chopped
1 (10 oz.) jar peach preserves
1 small Kraft barbecue sauce
4 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef & Bean Burrito
Fig Glazed Rack Of Pork With Roasted Brussels Sprouts And Sweet Potatoes
Caribbean Roast Pork With SautéEd Potatoes
Curried Apricot Chicken

Hawaiian Chicken

How did you like this recipe?

Frequently Asked Questions