How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Bread And Dip?

You need 7 ingredients. The key ingredients include: 1 c. mayonnaise, 1 pt. sour cream, 1 pkg. Knox vegetable mix, 1 can sliced water chestnuts, and more.

Is Hawaiian Bread And Dip suitable as snacks & appetizers?

Yes, Hawaiian Bread And Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hawaiian Bread And Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Bread And Dip Recipe

Name: Hawaiian Bread And Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 pt. sour cream; 1 pkg. Knox vegetable mix; 1 can sliced water chestnuts; 1 small onion, chopped very fine; 1 pinch of garlic powder; 1 loaf Hawaiian bread

Hawaiian Bread And Dip – a delicious recipe with mayonnaise, sour cream, vegetable mix, water chestnuts, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. mayonnaise
1 pt. sour cream
1 pkg. Knox vegetable mix
1 can sliced water chestnuts
1 small onion, chopped very fine
1 pinch of garlic powder
1 loaf Hawaiian bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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