How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Beans?

You need 9 ingredients. The key ingredients include: 16 oz. can pork and beans, 16 oz. can kidney beans, 16 oz. lima or butter beans, 1/4 lb. bacon, and more.

Is Hawaiian Beans suitable as meat & poultry?

Yes, Hawaiian Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Beans Recipe

Name: Hawaiian Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can pork and beans; 16 oz. can kidney beans; 16 oz. lima or butter beans; 1/4 lb. bacon; 1 onion, chopped; 1 c. catsup; 3/4 c. brown sugar; 10 oz. sharp Cheddar cheese, cubed; 3 tsp. Worcestershire

Hawaiian Beans – a delicious recipe with pork, kidney beans, butter beans, bacon, onion, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. can pork and beans
16 oz. can kidney beans
16 oz. lima or butter beans
1/4 lb. bacon
1 onion, chopped
1 c. catsup
3/4 c. brown sugar
10 oz. sharp Cheddar cheese, cubed
3 tsp. Worcestershire

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1723 kcal
Category
Meat & Poultry

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Hawaiian Beans

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