Hawaiian BBQ Boneless Pork Ribs

1. 1

   Gently heat coconut oil enough just to melt.

2. 2

   Toss ribs in enough oil to coat.

3. 3

   Season.

4. 4

   Bake at 300 for approximately 25 minutes or until pork is tender.

5. 5

   Do not overcook!

6. 6

   Baste ribs with bbq sauce during last 5 minutes of cooking.

7. 7

   Garnish with crushed pineapple.

8. 8

   Mix crushed pineapple and bbq sauce together.

9. 9

   Save a little crushed pineapplr for garnish and sauce to top ribs with after cooked.

10. 10

    Variations; Coconut extract, shredded coconut, coconut juice/milk, tropical juices, vanilla, sage, parsely, basil, rice vinegar, white vinegar, chicken, fish, soy sauce, brown sugar, ginger, lime, cilantro, kiwi, worchestershire sauce, H1 sauce, pomegranate vinegar

* Per serving · 4 servings · Values may vary.

No additional tips available.