Name: Chicken Casserole
Yield: 4 servings
Ingredients: 3 cups chicken, cooked and cubed; 1 12 cups celery, chopped; 1 12 cups nuts, chopped (toasted, slivered almonds); 3 cups cooked rice (long grain best); 1 12 cups mayonnaise; 3 tablespoons onions, chopped; 1 (10 ounce) can cream of chicken soup; 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can cream of celery soup; 1 teaspoon salt (can be omitted); 34 teaspoon pepper; 3 tablespoons lemon juice; 3 chicken, bouillion cubes; 34 cup water; potato chips, crushed

3 cups chicken, cooked and cubed

1 12 cups celery, chopped

1 12 cups nuts, chopped (toasted, slivered almonds)

3 cups cooked rice (long grain best)

1 12 cups mayonnaise

3 tablespoons onions, chopped

1 (10 ounce) can cream of chicken soup

1 (10 ounce) can cream of mushroom soup

1 (10 ounce) can cream of celery soup

1 teaspoon salt (can be omitted)

34 teaspoon pepper

3 tablespoons lemon juice

3 chicken, bouillion cubes

34 cup water

potato chips, crushed

Chicken Casserole

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