Havremakroner(Oatmeal Macaroons)

1. 1

   Cream butter and sugar until fluffy.

2. 2

   Add beaten egg, cream and extract. Mix well.

3. 3

   (I use hand electric mixer and whip the first five ingredients until like whipped butter.)

4. 4

   Mix flour and baking powder together and add to the butter mixture.

5. 5

   Add oatmeal and mix well.

6. 6

   Let batter rest 30 minutes.

7. 7

   Place by rounded teaspoonful on a greased baking sheet.

8. 8

   Bake at 250u00b0 for about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.