How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hatch Green Chile Stew?

You need 10 ingredients. The key ingredients include: 1 pound pork shoulder smoked, or smoked brisket, 1 yellow onion large, Chopped, 4 cloves garlic crushed, 8 Hatch Green Chiles roasted, peeled, seeded, chopped, and more.

Is Hatch Green Chile Stew suitable as soups & stews?

Yes, Hatch Green Chile Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hatch Green Chile Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hatch Green Chile Stew Recipe

Name: Hatch Green Chile Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork shoulder smoked, or smoked brisket; 1 yellow onion large, Chopped; 4 cloves garlic crushed; 8 Hatch Green Chiles roasted, peeled, seeded, chopped; 15 ounces diced tomatoes; 2 russet potatoes large, or 4 small peeled, cut into 1/2 inch cubes; 16 ounces beef stock; 1/2 teaspoon fresh ground black pepper; 4 tablespoons all purpose flour for thickening; 1/4 cup dry sherry

Hatch Green Chile Stew

Eats Now Editorial Team · 408 kcal · Soups & Stews

Hatch Green Chile Stew – a delicious recipe with pork shoulder, onion, garlic, Hatch, tomatoes, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hatch Green Chile Stew

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