Warm up with this hearty Crockpot Vegetable Soup (low salt) recipe. Made with Vegetable broth, Potatoes, onions and tomatoes. Easy step-by-step instruct…
This Crockpot Vegetable Soup (low salt) relies on simple, everyday ingredients such as potatoes sliced or cubed, diced tomatoes, tomato paste and chopped spinach. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026