Try this homemade Hatch Green Chile Salsa recipe the whole family will love. Made with Hatch, onion, garlic and cilantro. Easy step-by-step instructions…
This Hatch Green Chile Salsa relies on simple, everyday ingredients such as onion roasted, garlic clove roasted, bunch cilantro and salt or to your liking. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026