How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hashed Brown-Cheese Casserole?

You need 8 ingredients. The key ingredients include: 24 oz. frozen hash brown potatoes, 2 c. dairy sour cream, 1 can cream of chicken soup, 1 stick butter, melted, and more.

Is Hashed Brown-Cheese Casserole suitable as soups & stews?

Yes, Hashed Brown-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hashed Brown-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hashed Brown-Cheese Casserole Recipe

Name: Hashed Brown-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. frozen hash brown potatoes; 2 c. dairy sour cream; 1 can cream of chicken soup; 1 stick butter, melted; 1 tsp. salt; 1 Tbsp. minced onion; 2 c. shredded cheese; 2 c. crushed cornflakes, mixed with 1/4 c. butter

Hashed Brown-Cheese Casserole – a delicious recipe with frozen hash brown potatoes, sour cream, cream of chicken soup, butter, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

24 oz. frozen hash brown potatoes
2 c. dairy sour cream
1 can cream of chicken soup
1 stick butter, melted
1 tsp. salt
1 Tbsp. minced onion
2 c. shredded cheese
2 c. crushed cornflakes, mixed with 1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2074 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hashed Brown-Cheese Casserole

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