How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hashbrown-Pork Chop Casserole?

You need 8 ingredients. The key ingredients include: 5 bone-in pork chops, 1 tablespoon oil, 1 cup sour cream, 1 (10 3/4-oz.) can cream of celery soup, and more.

Is Hashbrown-Pork Chop Casserole suitable as meat & poultry?

Yes, Hashbrown-Pork Chop Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hashbrown-Pork Chop Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hashbrown-Pork Chop Casserole Recipe

Name: Hashbrown-Pork Chop Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 bone-in pork chops; 1 tablespoon oil; 1 cup sour cream; 1 (10 3/4-oz.) can cream of celery soup; 1/2 cup milk; 1 (32-oz.) pkg. frozen shredded hasbrowns, thawed; 1 cup onion, chopped; 1 cup shredded Cheddar cheese

Hashbrown-Pork Chop Casserole – a delicious recipe with chops, oil, sour cream, cream of celery soup, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 bone-in pork chops
1 tablespoon oil
1 cup sour cream
1 (10 3/4-oz.) can cream of celery soup
1/2 cup milk
1 (32-oz.) pkg. frozen shredded hasbrowns, thawed
1 cup onion, chopped
1 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hashbrown-Pork Chop Casserole

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