Try this homemade Hashbrown Casserole recipe the whole family will love. Made with hash brown potatoes, yellow onion, cheddar cheese and cream of chicke…
This Hashbrown Casserole relies on simple, everyday ingredients such as chopped yellow onion, pieces thick cut bacon and salt and pepper. It comes together quickly and makes 4 servings, at about 861 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026