How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hashbrown Casserole?

You need 9 ingredients. The key ingredients include: 2 lbs. frozen hashbrowns, thawed, 1/2 c. margarine, melted, 1 can cream of chicken soup, condensed, 1 pint sour cream, and more.

Is Hashbrown Casserole suitable as soups & stews?

Yes, Hashbrown Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hashbrown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hashbrown Casserole Recipe

Name: Hashbrown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. frozen hashbrowns, thawed; 1/2 c. margarine, melted; 1 can cream of chicken soup, condensed; 1 pint sour cream; 1/2 c. onions, chopped; 2 c. shredded cheddar cheese; 1 tsp. salt; 2 c. corn flakes, crushed; 1/4 c. margarine, melted

Hashbrown Casserole – a delicious recipe with frozen hashbrowns, margarine, cream of chicken soup, sour cream, onions, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. frozen hashbrowns, thawed
1/2 c. margarine, melted
1 can cream of chicken soup, condensed
1 pint sour cream
1/2 c. onions, chopped
2 c. shredded cheddar cheese
1 tsp. salt
2 c. corn flakes, crushed
1/4 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Soups & Stews

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