Hash, Cuban-Style Recipe

Name: Hash, Cuban-Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked ground turkey breast; 1/2 pound uncooked ground lean beef; 1 tablespoon olive oil; 1/2 cup diced onion; 1/2 large green bell pepper, seeded, cored, and diced; 2 garlic cloves, minced; 1/4 teaspoon ground cayenne pepper; 1 cup tomato sauce; 1/4 teaspoon ground cumin; 1/4 cup capers, drained; Freshly ground black pepper to taste; 2 cups cooked long-grain white rice; Baked Plantain

Servings: persons

1 pound uncooked ground turkey breast
1/2 pound uncooked ground lean beef
1 tablespoon olive oil
1/2 cup diced onion
1/2 large green bell pepper, seeded, cored, and diced
2 garlic cloves, minced
1/4 teaspoon ground cayenne pepper
1 cup tomato sauce
1/4 teaspoon ground cumin
1/4 cup capers, drained
Freshly ground black pepper to taste
2 cups cooked long-grain white rice
Baked Plantain

1
In a large bowl, thoroughly mix ground turkey with lean ground beef; set aside.
2
In a large skillet, heat oil over medium heat; saute onion until translucent.
3
Add bell pepper, garlic, and cayenne pepper; simmer over medium heat for 3 to 5 minutes.
4
Add meat; stir constantly; keep ground meat separated into small pieces.
5
When meat is browned, add tomato sauce, cumin, and capers; lower heat and simmer for another 8 minutes; add pepper to taste.
6
Serve each portion over 1/2 cup of cooked rice with Baked Plantain .
7
If necessary, season with half salt, half salt-substitute mixture from your shaker at table.

803

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound uncooked ground turkey breast, 1/2 pound uncooked ground lean beef, 1 tablespoon olive oil, 1/2 cup diced onion, and more.

Yes, Hash, Cuban-Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash, Cuban-Style

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